Clinical question
Does increasing water intake lead to weight loss?
Bottom line
Results of small to moderate size studies with widely variable designs and compliance issues are inconsistent. Replacing caloric beverages with diet beverages (DBs) or water inconsistently improved weight loss; replacing DBs with water produced even less clear results. Preloading water (500 mL) before meals may improve weight loss by 1 to 2 kg over 3 months.
Evidence
Results are from RCTs and statistically different. Baseline body mass index was 31 to 36 kg/m2 (weight 76 to 101 kg).
Increasing water.
Replacing caloric beverages.
- Adherence counseling plus replacing more than 2 caloric beverages with water or DBs vs weight loss advice3 (N=318, consuming about 350 calories/d from sugary drinks) resulted in the following after 6 months.
— Weight loss: Not different.
— More than 5% weight loss: 20% (water, DBs) vs 11% (advice); NNT=11.
Replacing DBs.
- Cognitive behavioural therapy with continued DBs or water4,5 (N=303, consuming about 700 mL of beverages daily) resulted in the following after 52 weeks.
— Weight loss: 6 kg (DBs) vs 2 kg (water).
— Funder: American Beverage Association.
- A hypocaloric diet with or without replacing DBs with water6,7 (71 women) resulted in the following after 18 months.
— Weight loss: 0.1 kg (diet) vs 1.7 kg (diet, water).
- A similar6,7 RCT (81 women) found weight loss of 5.3 kg (diet) vs 6.4 kg (diet, water) after 24 weeks.8
“Preloading” water (500 mL, 30 minutes before meals).
- A hypocaloric diet with or without water9 (N=48) resulted in the following after 12 weeks.
— Weight loss: 7.4 kg (preloaded water) vs 5.5 kg (diet).
- An RCT of water vs “imagining being full”10 (N=84) found the following after 12 weeks.
— Weight loss: 2.4 kg (preloaded) vs 1.2 kg (imagining).
— More than 5% weight loss: 27% (preloaded) vs 5% (imagining), NNT=5.
A systematic review found similar results.11
Context
Implementation
Evidence for drinking 8 glasses of water daily comes mainly from a US survey (N=33,000, 1988-1994) that found median total water intake (about 20% from food) to be 3.7 L for men and 2.7 L for women aged 19 to 30.13 Water requirements (eg, activity levels, heat) vary, so a recommendation could not be made for half of apparently healthy adults.14
Notes
Tools for Practice articles in CFP are adapted from peer-reviewed articles at http://www.toolsforpractice.ca and summarize practice-changing medical evidence for primary care. Coordinated by Dr G. Michael Allan and Dr Adrienne J. Lindblad, articles are developed by the Patients, Experience, Evidence, Research (PEER) team and supported by the College of Family Physicians of Canada and its Alberta, Ontario, and Saskatchewan Chapters. Feedback is welcome at toolsforpractice{at}cfpc.ca.
Footnotes
Competing interests
None declared
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