Clinical trials of fatty acid treatment in ADHD, dyslexia, dyspraxia and the autistic spectrum
Introduction
Omega-3 and omega-6 fatty acids are absolutely essential for normal brain development and function, but cannot be synthesised de novo in humans and must therefore be provided by dietary sources. The highly unsaturated fatty acids (HUFA) that are particularly important to the brain include arachidonic acid (AA) and di-homo-gamma-linolenic acid (DGLA) from the omega-6 series and eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) from the omega-3 series. If these are not provided directly by the diet, they must be manufactured via processes of desaturation and elongation from the simpler essential fatty acids: linoleic acid (LA) in the case of omega-6 or alpha-linolenic acid (ALA) in the case of omega-3.
Increasing evidence suggests that some common developmental disorders of childhood including ADHD, dyslexia, dyspraxia and autistic spectrum disorders (ASD) may involve functional deficiencies or imbalances in these fatty acids [1]. Thus physical signs of fatty acid deficiency are unusually common in individuals with ADHD, dyslexia or ASD when compared with matched controls [2], [3], [4], [5]; blood biochemical studies have shown depletion—particularly of the omega-3 HUFA—in red cell membranes and/or plasma in children with ADHD or hyperactivity [2], [3], [6] or ASD [5], [7]; and other evidence suggests abnormalities of cerebral membrane lipid turnover [8] and elevated cytosolic PLA2 enzymes in red cell membranes [9] in adults with dyslexia.
These observations have naturally led to the idea that treatment with fatty acids might be of benefit in these conditions. In the many years since a possible link between ADHD and fatty acid deficiency was first proposed by the UK Hyperactive Childrens’ support group [10], plentiful anecdotal evidence has suggested that some individuals with this diagnosis can benefit from fatty acid supplementation. The same is true for dyslexia and dyspraxia, in which open studies have suggested possible benefits [11], [12], and also in the autistic spectrum, for which the first published evidence of fatty acid anomalies is more recent [13].
The proper evaluation of potential treatment effects, however, requires careful and systematic investigation; and randomised, double-blind placebo-controlled trials have long been regarded as the ‘gold standard’ in this respect. Unfortunately, randomised controlled trials (RCTs) also have their limitations [14]. They are most suited to evaluating single treatments for physical medical conditions involving clear diagnostic criteria and homogeneous study populations. They are much less suited to multi-dimensional, behaviourally defined conditions such as ADHD, dyslexia, dyspraxia or the autistic spectrum, where the causes are almost inevitably complex and multi-factorial, and even the rigorous use of formal diagnostic criteria will usually identify a very heterogeneous population. Given this variability, it seems a priori unlikely that fatty acid abnormalities would be a pre-dominant cause of the behavioural and learning difficulties that define these conditions in more than a subset of cases. Nonetheless, the serious consequences of these common behavioural and learning disorders, together with the relative lack of proven interventions that are both safe and effective, make this issue an important one that clearly merits formal investigation.
The few properly controlled trials of fatty acid treatment published to date have involved individuals with a primary diagnosis of either ADHD (or similar difficulties) or dyslexia. Unfortunately, these have mainly been small, researcher-led studies and have involved different methods of identifying study populations, different study designs and different outcome measures, while the compositions and dosages of fatty acid treatments (and placebos) used have also varied between them. This obviously makes either direct comparisons between studies, or a clear synthesis of their collective findings, somewhat difficult. Furthermore, few trials have included biochemical measures of fatty acid status, either in the selection of subjects, to monitor treatment compliance, to assess the physical effects of treatment on fatty acid status, or to investigate how this may relate to baseline characteristics or outcome measures; and this also limits the interpretation of current findings.
Here, the controlled trials to date will therefore simply be summarised by condition, and their main findings outlined and evaluated as far as possible in the light of current knowledge. The primary aim of this review is to guide future research in these areas, but it is hoped that some of the information provided may also be useful to clinicians and others interested in its potential practical applications.
Section snippets
Omega-6 fatty acids
Two of the earliest RCTs of fatty acid treatment for ADHD-type difficulties [15], [16] involved only omega-6 fatty acids in the form of evening primrose oil (EPO), a rich source of GLA. Subjects were not pre-selected in any way for low fatty acid status, and the treatment period in both studies was only four weeks. This is clearly less than optimal given that subsequent work has shown that dietary supplementation for at least three months is needed to restore key fatty acids in cerebral
Dyslexia
The first RCT of fatty acid treatment in dyslexia was a pilot study designed to assess whether supplementation with fish oil and EPO (providing mainly omega-3 but some omega-6 HUFA) could reduce behavioural and learning difficulties in dyslexic children who also showed features of ADHD [30]. Given the high comorbidity between dyslexia and ADHD, and previous research implicating fatty acid deficiencies in both conditions, it was thought that benefits from fatty acid treatment might be
Dyspraxia
At the time of writing, there appear to be no published RCTs of fatty acid treatment in dyspraxia. One such study has now been completed, and is briefly considered here. Again, however, preliminary findings only can be provided, as results have not yet been subjected to full peer review.
This study involved 116 dyspraxic children aged 6–12 years. The aim was to find out whether fatty acid treatment could reduce dyspraxic symptoms; but as these are quite diverse, reflecting the high comorbidity
Autistic spectrum disorders
To date, no controlled trials of fatty acid treatment in ASD have yet been reported, although such studies are now underway.
Discussion
Clinical and experimental evidence has provided a strong rationale for investigating the use of omega-3 and/or omega-6 fatty acids in the treatment of several common and overlapping childhood disorders of behaviour and learning, including ADHD, dyslexia, dyspraxia and ASD [1]. Although RCTs still remain few in number, the available evidence does indicate that fatty acid treatment may benefit some individuals with these conditions, at least in the short-term. Further research is still needed,
Conclusions
In summary, the current evidence from a series of small, researcher-led studies suggests that omega-3 fatty acids—and particularly EPA—may be of benefit in the management of common neurodevelopmental conditions such as dyslexia, dyspraxia and ADHD. A similar rationale exists for fatty acid treatment in ASD, and the first such trials are now underway, although none have yet been published. There is no clear evidence that omega-6 fatty acids alone may be helpful in these conditions, but positive
Acknowledgements
A great many individuals have contributed to the development of this work, but none more so than David Horrobin, who first inspired this author to investigate the role of fatty acids in developmental and psychiatric conditions. Like many others, she will always be more than grateful to have known him.
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Financial support for Dr. Richardson's work is currently provided by three UK charities: Mansfield College, Oxford; the Dyslexia Research Trust; and Food and Behaviour Research.